To create that distinctive Khandeshi flavour in your chicken curry, trust Baba Jadhav’s pure and authentic Khandeshi Chicken Rassa Masala. The ‘kala masala’ is dark and fiery, laden with the rich flavours and nutritive value of all the many spices that go into this mix. Follow the simple recipe provided, dip your bhakri or chapati into the rich gravy and pop it into your mouth. One taste, and you’ll be transported to a home in Jalgaon or Dhule!