The Aagris were among Mumbai’s original communities, and boast of a spice-rich cuisine. Mutton and other meats feature predominantly in their cuisine, and are consumed with rice or traditional bhakris. Baba Jadhav Masala brings you authentic Agri Mutton Masala, a generations-old recipe made up of 20 odd ingredients, all slow roasted and ground to perfection.
Ingredients
red chilli, coriander, iodized salt, cumin, dry mango, turmeric, mustard, fennel, cassia bark (taj), triphala, nagkesar, caraway, black pepper, clove, star anise, bay leaf, black cardamom & other mixed spices.
